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2024 FALL MENU


LUNCH
MONDAY-FRIDAY
11am-3pm

 
 
 

Larger Cuts May be Available upon Request

Steak Temperature Guide — Rare= Cool red Center, Med-Rare = Warm Red Center,Medium= Pink Outside Warm Red Center, Med-Well= Slight Pink Center Well Done Outside, Well= No Pink Cooked Thru

*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. These items may be cooked to order. *20% Gratuity will be added to all parties of 5 or more.